2019 UHLEN LAUBACH Trockenberenauslese
EUR 300,00
/0.375 litre bottle size
/EUR 800,00 pro litre
incl. 19 % VAT excl. shipping costs
delivery time 3 - 5 working days
Available, low stock
Product.Nr. 11176 | Bottle format:
Allergen content:
enthält Sulfite
Alcohol Vol.%:
7.0
Vineyard |
Winninger Uhlen Laubach
Wine type | Weißwein
Grape Variety | Riesling
Growing area | Mosel
VDP Member since | 1997
VDP.Classification | Grosse Lage
Wine type | Weißwein
Grape Variety | Riesling
Growing area | Mosel
VDP Member since | 1997
VDP.Classification | Grosse Lage
VDP.Grosse Lage: 2019 Winningen UHLEN Laubach TBA - edelsüss
Soil:
Quarzit | Tonschiefer
Grape Variety:
Riesling
Quality:
Trockenbeerenauslese
Vintage:
2019
Style:
edelsüß
Growing area :
Mosel
Sub growing area:
Burg Cochem
Alcohol Vol.%:
7.0
AP No. (german sensoric approval):
165819****
bottle size:
0.375 Liter
bottle shape:
Schlegel
after fermentation:
Weinhex
fermentation:
Spontanvergoren
Maturity/Drink:
2025 - 2100+
Robert Parker:
96
wine description
2019 UHLEN LAUBACH Trockenberenauslese
VDP.Grosse Lage: 2019 Winningen UHLEN Laubach TBA - sweet
[Bewertung von RobertParker (Stephan Reinhardt): The 2019 Uhlen Laubach Trockenbeerenauslese doesn't make any sound when you pour it into the glass, viscous as the wine is. Highly concentrated on the palate, still with some animal and discreet acetone notes, this is a rich and concentrated, very dense and sweet but also piquant TBA with lingering, crystalline, salty-mineral acidity that gives a stimulating finish if not now but in 20+ years. 5.5% alcohol which is the entry level for wine in Europe. Tasted in October 2020. ] Issue 251 End of October 2020, The Wine Advocate. 96/100
[Bewertung von RobertParker (Stephan Reinhardt): The 2019 Uhlen Laubach Trockenbeerenauslese doesn't make any sound when you pour it into the glass, viscous as the wine is. Highly concentrated on the palate, still with some animal and discreet acetone notes, this is a rich and concentrated, very dense and sweet but also piquant TBA with lingering, crystalline, salty-mineral acidity that gives a stimulating finish if not now but in 20+ years. 5.5% alcohol which is the entry level for wine in Europe. Tasted in October 2020. ] Issue 251 End of October 2020, The Wine Advocate. 96/100Customers also purchased
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