
Friedrich Becker
Until the middle of the last century, the estate was a mixed farming operation. At some point you noticed that the conditions on the edge of the Palatinate Forest with soils and slopes are ideal for making wine. The first bottles were filled in 1973 and today the Pinot Noir are considered the best German red wines and are always quickly sold out.
The winery's philosophy: "We want to make the best possible out of our good location and the excellent conditions of the terroir. This ambitious goal of the winemaker can only be achieved in agreement with nature. I see the wealth of creation as more than just the basis of ours Work. For me, nature is also inspiration. Every year it surprises with new guidelines and challenges me to give the best wine answer. This discussion takes me further. It leads to new insights, it is the path to quality and to the very individual wines. I have to thank you for that. And for that reason alone I try to do justice to the valuable natural conditions and to make something particularly good out of it. "
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