2008 Georg Breuer Brut | Winzersekt | Weingut Georg Breuer
EUR 39,00
/0.750 Liter bottle size
EUR 52,00 pro Liter
incl. 19 % VAT excl. shipping costs
delivery time ca. 5 bis 7 Tage
dieser Jahrgang wird bald ausverkauft sein
Product.Nr. 11547 | bottle size
Allergen content:
enthält Sulfite
Alcohol Vol.%:
12.5
Vintage| 2008
disgorged| Mai 2020
Dosage| brut
Style| trocken
method| traditionelle Methode
Bottle size| 750ml
Color| weiß
category| Jahrgangssekt
This sparkling wine is made according to the traditional method of bottle fermentation and rested on the lees for eleven years before individual batches are disgorged.
Vineyard| Berg Roseneck|Berg Schlossberg|Berg Rottland|Nonnenberg
located on the yeast| 11 Jahre
Stil| Cuvée
category| Jahrgangssekt
Quality| Deutscher Sekt
Wine type| Schaumwein
Grape Variety| Riesling|Spätburgunder|Weißburgunder|Grauburgunder
Alcohol Vol.%| 12.5
Maturity/Drink| bis 2025
Vintage| 2008
Soil| Quarzit- und Schieferböden
Growing area | Rheingau
Sub growing area| Johannisberg
greater area| Burgweg
AP No. (german sensoric approval)| 2829
Bottel cap| Naturkork
bottle size| 0.750 Liter
Residual sugar g/L| 0.6
Acidity g / L| 7.6
Weinbewertungen:
wine description
2008 Georg Breuer Brut | Winzersekt | Weingut Georg Breuer
In order to keep the selection of the top plants as strict as possible, we have been bringing together the second-best batches of the best locations for Terra Montosa since the 1990 vintage. The name stands for the "steep earth" of the mountain locations and comes from the first mention of vineyards in the Rüdesheimer Berg in a Latin document from the year 1074. Wines from different soils combine to create a cuvée of great complexity, which makes them an ideal accompaniment to food.
The grapes come from the second best parts of our cru-steep slopes in Rüdesheim (Berg Roseneck, Berg Schlossberg and Berg Rottland) and Rauenthal (Nonnenberg), which are characterized by deep phyllite soils, loam soils and quartz slate. The name "Terra Montosa" describes the origin of the wine: from the "steep / mountainous earth".
Description:
In the bouquet yellow fruits, hay, wet stone and sweet spices. The impressive fullness on the palate contrasts with accentuated tannins and a haunting acid core. A combination of concentration and lightness.
The grapes come from the second best parts of our cru-steep slopes in Rüdesheim (Berg Roseneck, Berg Schlossberg and Berg Rottland) and Rauenthal (Nonnenberg), which are characterized by deep phyllite soils, loam soils and quartz slate. The name "Terra Montosa" describes the origin of the wine: from the "steep / mountainous earth".
Description:
In the bouquet yellow fruits, hay, wet stone and sweet spices. The impressive fullness on the palate contrasts with accentuated tannins and a haunting acid core. A combination of concentration and lightness.
